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Effect of gear type and initial stocking density on production of meats and large whole scallops (Placopecten magellanicus) using suspension culture in Newfoundland / by R. W. Penney.: Fs97-6/2079E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.574054&sl=0

Publication information
Department/Agency
  • Canada. Department of Fisheries and Oceans.
TitleEffect of gear type and initial stocking density on production of meats and large whole scallops (Placopecten magellanicus) using suspension culture in Newfoundland / by R. W. Penney.
Series title
  • Canadian technical report of fisheries and aquatic sciences 1488-5379 No. 2079
Publication typeMonograph - View Master Record
Language[English]
FormatDigital text
Electronic document
Other formatsPhysical text-[English]
Note(s)
  • The catalogue number (Fs97-6/2079E) and ISSN (0706-6457) for the print edition have been incorrectly copied in this electronic publication.
  • Bibliography.
  • (Résumé en français.)
Publishing information
  • St. John's - Newfoundland and Labrador : Fisheries and Oceans Canada 1995.
Description26p.graphs, tables
ISSN1488-5379
Catalogue number
  • Fs97-6/2079E-PDF
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