Effect of gear type and initial stocking density on production of meats and large whole scallops (Placopecten magellanicus) using suspension culture in Newfoundland / by P. W. Penney. : Fs97-6/2079E
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Department/Agency | Canada. Department of Fisheries and Oceans. |
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Title | Effect of gear type and initial stocking density on production of meats and large whole scallops (Placopecten magellanicus) using suspension culture in Newfoundland / by P. W. Penney. |
Series title | Canadian technical report of fisheries and aquatic sciences0706-64572079 |
Publication type | Series - View Master Record |
Language | [English] |
Format | Paper |
Other formats | Electronic-[English] |
Note(s) | Prepared at the Science Branch, Department of Fisheries and Oceans, P.O. Box 5667, St. John's, Newfoundland A1C 5X1. Résumés en français |
Publishing information | Ottawa - Ontario : Fisheries and Oceans Canada 1995. |
Binding | Softcover |
Description | v, 19p. : figs., graphs, references ; 28 cm. |
ISSN | 0706-6457 |
Catalogue number |
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Subject terms | Fisheries technology |
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