Le classement tarifaire des sauces, des condiments et assaisonnements composés: Rv55-5/10-14-35-2004
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.540779&sl=0
| Department/Agency |
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|---|---|
| Title | Le classement tarifaire des sauces, des condiments et assaisonnements composés |
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| Publication type | Monograph - View Master Record |
| Language | Bilingual-[English | French] |
| Format | Physical text |
| Other formats | Digital text-[French] |
| Parallel description | [English] |
| Publishing information |
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| Binding | Polycopié |
| Description | 6p. ; 28 cm. |
| Catalogue number |
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