[Canadian salmon : the emperor of fish].: A15-11519/2011Ind-PDF
Glittering and leaping as they fight their way up the rapids of a Canadian river, salmon are among the world’s most splendid fish. Nowadays, Canadian salmon are both farmed and caught wild. Fresh, frozen, smoked or canned in modern plants that use the most exacting standards of quality, they’re a cornerstone of the country’s seafood industry and are exported all over the world. Indeed, Canada is one of the world’s largest producers and exporters of salmon. ...
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Department/Agency | Canada. Agriculture and Agri-Food Canada. |
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Title | [Canadian salmon : the emperor of fish]. |
Variant title | Ikan Salmon Kanada : Rajanya Ikan |
Publication type | Monograph |
Language | [Indonesian] |
Other language editions | [English] |
Format | Electronic |
Electronic document | |
Parallel description | [French] |
Note(s) | English title supplied by the publisher. Issued also in English under title: Canadian salmon: the emperor of fish. Issued also in Japanese, Korean, Spanish, Italian and French. Text in Indonesian. |
Publishing information | [Ottawa : Agriculture and Agri-Food Canada, c2011]. |
Description | 2 p. : photographs. |
Catalogue number |
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Departmental catalogue number | AAFC No. 11519IND |
Edition | [Indonesian edition]. |
Subject terms | Agri-food industry Salmon |
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