Inside Hong Kong : the fish and seafood trade.: A74-3/111-2015E-PDF
"Hong Kong, home to over 7 million people, enjoys a growing and competitive seafood market. Increasing seafood imports are largely due to high levels of seafood consumption, a declining domestic fishing industry and because Hong Kong also serves as an important gateway for the distribution of some seafood products into China and the surrounding region"--Trade summary, p. [1].
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.859504&sl=0
Department/Agency | Canada. Agriculture and Agri-Food Canada. Market Access Secretariat. |
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Title | Inside Hong Kong : the fish and seafood trade. |
Series title | Market Access Secretariat, global analysis report, 2292-0676 |
Publication type | Series - View Master Record |
Language | [English] |
Other language editions | [French] |
Format | Electronic |
Electronic document | |
Note(s) | "March 2015." Title from caption. "Growing Forward 2." Issued also in French under title: Hong Kong : le marché des produits de la mer. Includes bibliographical references. |
Publishing information | Ottawa : Agriculture and Agri-Food Canada, 2015. |
Description | 10 p. |
Catalogue number |
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Subject terms | Seafood Trade Exports |