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COVID-19 and the beef supply chain : an overview / by Tyler Patrice and Damigou Lamboni.: CS45-28/1-2020-83E-PDF

"This brief analysis will examine the Canadian cattle and beef supply chain (figure 1) during the early stages of the Canadian partial-lockdown period (March to June 2020), and how wholesalers’ responses to these changes influenced consumer prices"--Page [1].

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.893627&sl=0

Publication information
Department/Agency
  • Statistics Canada, issuing body.
TitleCOVID-19 and the beef supply chain : an overview / by Tyler Patrice and Damigou Lamboni.
Series title
  • StatCan COVID-19 : data to insights for a better Canada
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: La COVID-19 et la chaîne d’approvisionnement en bœuf : un aperçu.
  • Cover title.
  • "Release date: November 17, 2020."
  • "Correction date: December 2, 2020."
  • Includes bibliographical references.
Publishing information
  • [Ottawa] : Statistics Canada = Statistique Canada, 2020.
  • ©2020
Author / Contributor
  • Patrice, Tyler, author.
Description1 online resource (12 unnumbered pages) : colour illustration, colour graphs.
Catalogue number
  • CS45-28/1-2020-83E-PDF
Subject terms
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