COVID-19 and the beef supply chain : an overview / by Tyler Patrice and Damigou Lamboni.: CS45-28/1-2020-83E-PDF
"This brief analysis will examine the Canadian cattle and beef supply chain (figure 1) during the early stages of the Canadian partial-lockdown period (March to June 2020), and how wholesalers’ responses to these changes influenced consumer prices"--Page [1].
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.893627&sl=0
Department/Agency | Statistics Canada, issuing body. |
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Title | COVID-19 and the beef supply chain : an overview / by Tyler Patrice and Damigou Lamboni. |
Series title | StatCan COVID-19 : data to insights for a better Canada |
Publication type | Series - View Master Record |
Language | [English] |
Other language editions | [French] |
Format | Electronic |
Electronic document | |
Note(s) | Issued also in French under title: La COVID-19 et la chaîne d’approvisionnement en bœuf : un aperçu. Cover title. "Release date: November 17, 2020." "Correction date: December 2, 2020." Includes bibliographical references. |
Publishing information | [Ottawa] : Statistics Canada = Statistique Canada, 2020. ©2020 |
Author / Contributor | Patrice, Tyler, author. |
Description | 1 online resource (12 unnumbered pages) : colour illustration, colour graphs. |
Catalogue number |
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Subject terms | Beef industry -- Canada -- Statistics. COVID-19 (Disease) -- Economic aspects -- Canada -- Statistics. COVID-19 Pandemic, 2020- -- Economic aspects -- Canada -- Statistics. |
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