Environmental conditions for swine during marketing for slaughter : a national review / J.L. Aalhus, A.C. Murray, S.D.M. Jones, A.K.W. Tong, D.P. Raymond, L. Weir.: A54-8/1992-6E-PDF
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| Department/Agency | Canada. Agriculture Canada. Research Branch, issuing body. |
|---|---|
| Title | Environmental conditions for swine during marketing for slaughter : a national review / J.L. Aalhus, A.C. Murray, S.D.M. Jones, A.K.W. Tong, D.P. Raymond, L. Weir. |
| Series title | Technical bulletin ; 1992-6E |
| Publication type | Series - View Master Record |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document | |
| Note(s) | Digitized edition from print [provided by Agriculture and Agri-Food Canada]. Issued also in French under title: Conditions ambiantes auxquelles sont soumis les porcs de boucherie durant le transport à l'abattoir, étude nationale. Summary in English and French. |
| Publishing information | Ottawa : Research Branch, Agriculture Canada, 1992. ©1992 |
| Author / Contributor | Aalhus, Jennifer Lynn,1958- author. |
| Description | 1 online resource (iv, 20 pages) : illustrations. |
| Catalogue number |
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| Subject terms | Swine -- Carcasses. Swine -- Effect of stress on. Swine -- Handling. Swine -- Marketing. |
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