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Harvesting baby carrots / G.B. Hergert.: A58-4/375E-PDF

"Varieties of carrots (daucus carota) are available which produce a small root suitable for canning or pickling without slicing or cubing, and for fresh market sales. The root is more tender and has a different flavour to mature carrots, creating a demand for gourmet foods"--Page [1].

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.928319&sl=0

Publication information
Department/Agency
  • Canada. Agriculture Canada. Engineering Research Service, issuing body.
TitleHarvesting baby carrots / G.B. Hergert.
Series title
  • Contribution ; no. 375.
Publication typeMonograph - View Master Record
Language[English]
FormatDigital text
Electronic document
Note(s)
  • "Report number: 7302-5."
  • Includes bibliographical references (page 4).
Publishing information
  • Ottawa, Ontario : Engineering Research Service, Research Branch, Agriculture Canada, May 1973.
Author / Contributor
  • Hergert, G., author.
Description1 online resource (4 pages).
Catalogue number
  • A58-4/375E-PDF
Subject terms
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