Food Safety Action Plan report : 2010-2011 targeted surveys - chemistry : melamine in milk-based and soy-based products.: A104-521/2011E-PDF
"The main objective of this survey was to generate baseline surveillance data on the level of melamine in milk-based and soy-based products available on the Canadian retail market. Melamine is a synthetic chemical used in commercial and industrial applications. It does not occur naturally in the environment or in food and is not permitted for use in food"--Executive summary, page 3.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.937949&sl=0
| Department/Agency | Canadian Food Inspection Agency, issuing body. |
|---|---|
| Title | Food Safety Action Plan report : 2010-2011 targeted surveys - chemistry : melamine in milk-based and soy-based products. |
| Variant title | Melamine in milk-based and soy-based products |
| Publication type | Monograph |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document | |
| Note(s) | Cover title. "TS-CHEM-10/11." Issued also in French under title: Plan d’action pour assurer la sécurité des produits alimentaires rapport : 2010-2011 études ciblées - chimie : mélamine dans les produits à base de lait et à base de soja. Includes bibliographical references (page 12). |
| Publishing information | [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2011] |
| Description | 1 online resource (12 pages) : graphs |
| Catalogue number |
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| Subject terms | Melamine -- Toxicology -- Canada. Food adulteration and inspection -- Canada. |