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Food allergen labelling : industry resource.: A104-660/2025E-PDF

"If you are selling or making a packaged food that contains any priority food allergens, gluten sources or added sulphites, then your product likely requires allergen labelling"--Page [1].

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.952593&sl=0

Publication information
Department/Agency
  • Canadian Food Inspection Agency, issuing body.
TitleFood allergen labelling : industry resource.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Caption title.
  • Issued also in French under title: Étiquetage des allergènes alimentaires : ressource pour l'industrie.
Publishing information
  • [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2025]
  • ©2025
Description1 online resource (2 unnumbered pages) : illustrations
ISBN9780660779256
Catalogue number
  • A104-660/2025E-PDF
Subject terms
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