Front-of-package nutrition labelling : September 18 stakeholder engagement meeting: September 18, 2017, Brooke Claxton Building, Tunney’s Pasture, Ottawa, Ontario. : H164-219/2017E-PDF
"In October 2016, the former Minister of Health released the Healthy Eating Strategy as part of the Government's vision of a healthy Canada. A part of the Strategy is a commitment by Health Canada to engage the public and stakeholders to get input on a number of interlocking initiatives to improve the food environment. One of these initiatives includes a front-of-package (FOP) labelling approach aimed at helping Canadians make healthier and more informed food choices, particularly on sugars, sodium and saturated fat. This report summarizes the proceedings and outcomes of the FOP Nutrition Labelling Stakeholder Engagement Meeting, held in Ottawa on September 18, 2017. The objectives of the meeting were to bring together a balanced mix of industry stakeholders, scientific experts and health sector representatives to share and review evidence, and to explore additional options for the design of an FOP nutrition symbol for Canada”--P. 3, 5.
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publications.gc.ca/pub?id=9.845853&sl=1
Ministère/Organisme | Canada. Health Canada. |
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Titre | Front-of-package nutrition labelling : September 18 stakeholder engagement meeting: September 18, 2017, Brooke Claxton Building, Tunney’s Pasture, Ottawa, Ontario. |
Type de publication | Monographie |
Langue | [Anglais] |
Autres langues publiées | [Français] |
Format | Électronique |
Document électronique | |
Note(s) | Issued also in French under title: Étiquetage sur le devant de l’emballage : réunion de mobilisation des intervenants du 18 septembre : 18 septembre, 2017, édifice Brooke Claxton, pré Tunney, Ottawa, Ontario. Cover title. "Publication date: October 2017." Includes bibliographical references. |
Information sur la publication | Ottawa : Health Canada, 2017. |
Description | 26 p. : ill. (some col.) |
ISBN | 978-0-660-23659-9 |
Numéro de catalogue |
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Numéro de catalogue du ministère | 170266 |
Descripteurs | Food labelling Health policy Conferences |
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