Broilers and eggs / by Peter L. Arcus. : EC24-11/I-3-1981E-PDF
"This report examines the economic impact of regulation in the broiler chicken and egg sector in Canada. The production and marketing of these commodities, effectively, is controlled by a system of producer controlled provincial marketing boards and national agencies. The main focus is on the supply of products to the domestic market but there are also controls on producer prices in all provinces, and nationally for eggs"--Summary, p. ix.
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| Ministère/Organisme | Institute for Research on Public Policy. Economic Council of Canada. |
|---|---|
| Titre | Broilers and eggs / by Peter L. Arcus. |
| Titre de la série | Technical report - Economic Council of Canada, 0225-8013 ; no. E/I-3 |
| Type de publication | Série - Voir l'enregistrement principal |
| Langue | [Anglais] |
| Format | Électronique |
| Document électronique | |
| Note(s) | Digitized edition from print [produced by the Publishing and Depository Services Directorate]. "March 1981." "This Technical report was jointly sponsored by the Economic Council of Canada and The Institute for Research on Public Policy"--Preface. Includes bibliographic references. Includes summary in French. |
| Information sur la publication | Ottawa : Economic Council of Canada, 1981. |
| Auteur / Contributeur | Arcus, Peter L. |
| Description | ix, 117 p. : charts, figures. |
| Numéro de catalogue |
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| Descripteurs | Regulations Poultry Eggs |
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