Voluntary labelling and advertising of foods that are and are not products of genetic engineering. : P29-32-315-2021E-PDF
"In recognition of heightened interest regarding foods that are and are not products of genetic engineering, countries and international bodies have examined approaches for identifying such foods through labelling, to assist consumers in making informed food choices"--Introduction, page ii.
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.900194&sl=1
| Ministère/Organisme | Standards Council of Canada, issuing body. Canadian General Standards Board, issuing body. |
|---|---|
| Titre | Voluntary labelling and advertising of foods that are and are not products of genetic engineering. |
| Titre de la série | National standard of Canada ; CAN/CGSB-32.315-2004 |
| Type de publication | Série - Voir l'enregistrement principal |
| Langue | [Anglais] |
| Autres langues publiées | [Français] |
| Édition précédente | Voluntary labelling and advertising of foods that are and are not products of genetic engineering Reaffirmed May 2016 |
| Format | Électronique |
| Document électronique | |
| Note(s) | "Published May 2021." "Experience and excellence"--Cover. Issued also in French under title: Étiquetage volontaire et publicité visant les aliments issus ou non du génie génétique. Includes bibliographical references. |
| Information sur la publication | Ottawa, ON Canada : Canadian General Standards Board : Standards Council of Canada, 2004, 2021. ©2021 |
| Description | 1 online resource (ii, 8, A2, B4, C1 pages). |
| Numéro de catalogue |
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| Numéro de catalogue du ministère | ICS 55.020 ICS 67.040 |
| Édition | Reaffirmed May 2021 |
| Descripteurs | Genetic engineering -- Standards -- Canada. Food -- Labeling -- Standards -- Canada. Genetically modified foods -- Labeling -- Standards -- Canada. |
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