[Canadian canola : prairie gold]. : A15-11515/2011Id-PDF
Each summer, the Canadian Prairies are carpeted as far as the eye can see with the yellow blooms of canola plants. Canadian plant scientists developed the crop in the 1960s and by the 1970s, farmers were busily planting it in Canada’s fertile soil. Today, canola has become one of Canada’s most valuable crops. The plants produce a rich harvest of canola seed in the autumn, which is then crushed to produce canola oil. Most Canadian canola comes from the Prairies, where a cool climate and fertile soils provide an ideal place for growing the crop. but canola is planted across the country and it is harvested in vast quantities. Today, Canadian farmers are producing record amounts of canola to meet the growing demand for this crop. ...
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.822211&sl=1
| Ministère/Organisme | Canada. Agriculture and Agri-Food Canada. |
|---|---|
| Titre | [Canadian canola : prairie gold]. |
| Variante du titre | Minyak Kanola Kanada : Padang Rumput Emas |
| Type de publication | Monographie |
| Langue | [Indonésien] |
| Autres langues publiées | [Anglais] |
| Format | Électronique |
| Document électronique | |
| Description parallèle | [Français] |
| Note(s) | English title supplied by the publisher. Issued also in French under title: Le canola canadien : l’or des Prairies. Issued also in Japanese, Korean, Spanish, Italian, Russian, English and French. Text in Indonesian. |
| Information sur la publication | [Ottawa : Agriculture and Agri-Food Canada, c2011]. |
| Description | 2 p. : photographs. |
| Numéro de catalogue |
|
| Numéro de catalogue du ministère | AAFC No. 11515IND |
| Descripteurs | Agri-food industry Canola oil |