Eggs : the production, identification and retention of quality in eggs / by Earle S. Snyder. : A73-782/1962E-PDF
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Department/Agency | Canada. Agriculture Canada. |
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Title | Eggs : the production, identification and retention of quality in eggs / by Earle S. Snyder. |
Publication type | Monograph |
Language | [English] |
Other language editions | [French] |
Format | Electronic |
Electronic document | |
Note(s) | Historical publication digitized by Agriculture and Agri-Food Canada. First published: July, 1946. |
Publishing information | Ottawa - Ontario : Agriculture Canada [c]1962. |
Description | 92p.figs., graphs, references, tables, photographs |
Catalogue number |
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Departmental catalogue number | 782 |
Edition | Revised September 1961 |
Subject terms | Cooking Agri-food products Eggs Nutrition |
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