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104 results for "Fruit" sorted by relevance ascending
  1. Fruit and vegetable processing industry, Atlantic provinces : a report prepared for Department of Regional Economic Expansion, Government of Canada / by the Economic Services Department of Warnock Hersey International Limited, Professional Services Division. RE22-131/1970E-PDF
    Catalogue number:
    RE22-131/1970E-PDF
    Department/Agency:
    Canada. Department of Regional Economic Expansion, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  2. Report of the Task Force on the Processed Fruit and Vegetable Industry. C21-37/10-1978E-PDF
    Catalogue number:
    C21-37/10-1978E-PDF
    Department/Agency:
    Canada. Department of Industry, Trade and Commerce, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  3. Food Safety Action Plan report : 2011/12-2012/13 targeted surveys : targeted survey investigating Cyclospora cayetanensis and Cryptosporidium spp. in fresh produce. A104-571/2013E-PDF
    Catalogue number:
    A104-571/2013E-PDF
    Department/Agency:
    Canadian Food Inspection Agency, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  4. Chemical methods for analysis of fruit and vegetable products / compiled by J.A. Ruck. A43-1154/1963E-PDF
    Catalogue number:
    A43-1154/1963E-PDF
    Department/Agency:
    Canada. Department of Agriculture, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  5. Dehydration of fruits and vegetables in Canada. A12-2/90-1927E-PDF
    Catalogue number:
    A12-2/90-1927E-PDF
    Department/Agency:
    Canada. Department of Agriculture, issuing body.
    Publication type:
    Series
    Format:
    PDF
  6. Food safety surveillance report : 2012/13 - 2013/14 targeted surveys : targeted survey investigating bacterial pathogens and generic E. coli in fresh-cut fruits. A104-372/2014E-PDF
    Catalogue number:
    A104-372/2014E-PDF
    Department/Agency:
    Canadian Food Inspection Agency, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  7. Food Safety Action Plan report : 2011-2012 targeted surveys - chemistry : pesticides and metals in intra-provincially traded fresh fruits. A104-559/2012E-PDF
    Catalogue number:
    A104-559/2012E-PDF
    Department/Agency:
    Canadian Food Inspection Agency, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  8. Viruses in ready-to-eat fresh cut fruits - April 1, 2017 to March 31, 2020 : food microbiology - targeted surveys - final report. A104-221/2020E-PDF
    Catalogue number:
    A104-221/2020E-PDF
    Department/Agency:
    Canadian Food Inspection Agency, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  9. Food Safety Action Plan report : 2012-2013 targeted surveys - allergens : sulphites in imported fresh fruit. A104-583/2013E-PDF
    Catalogue number:
    A104-583/2013E-PDF
    Department/Agency:
    Canadian Food Inspection Agency, issuing body.
    Publication type:
    Monograph
    Format:
    PDF
  10. Canadians' consumption of vegetables and fruits : what changed between 2004 and 2015? CS11-627/2020-41E-PDF
    Catalogue number:
    CS11-627/2020-41E-PDF
    ISBN:
    9780660352404
    Department/Agency:
    Statistics Canada, issuing body.
    Publication type:
    Monograph
    Format:
    PDF

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