Chemical investigations relating to dairying undertaken in 1904 / by Frank T. Shutt. : A12-3/6-1905E-PDF
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| Department/Agency | Canada. Department of Agriculture. Canada. Department of Agriculture. Dairy Commissioner's Branch. |
|---|---|
| Title | Chemical investigations relating to dairying undertaken in 1904 / by Frank T. Shutt. |
| Series title | Bulletin no. 6 |
| Publication type | Series - View Master Record |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document | |
| Note(s) | Historical publication digitized in 2012 by Agriculture and Agri-Food Canada. Issued also in French under title: Investigations chimiques se rapportant à l'industrie laitière poursuivies durant l'année 1904. |
| Publishing information | Ottawa : Department of Agriculture, Dairy Commissioner's Branch, 1905. |
| Author / Contributor | Shutt, Frank T. (Frank Thomas), 1859-1940. |
| Description | 11 p. |
| Catalogue number |
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| Subject terms | Dairy industry Dairy products |
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