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Chemical investigations relating to dairying undertaken in 1904 / by Frank T. Shutt.A12-3/6-1905E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.809253&sl=0

Publication information
Department/Agency
  • Canada. Department of Agriculture.
  • Canada. Department of Agriculture. Dairy Commissioner's Branch.
TitleChemical investigations relating to dairying undertaken in 1904 / by Frank T. Shutt.
Series title
  • Bulletin no. 6
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Historical publication digitized in 2012 by Agriculture and Agri-Food Canada.
  • Issued also in French under title: Investigations chimiques se rapportant à l'industrie laitière poursuivies durant l'année 1904.
Publishing information
  • Ottawa : Department of Agriculture, Dairy Commissioner's Branch, 1905.
Author / Contributor
  • Shutt, Frank T. (Frank Thomas), 1859-1940.
Description11 p.
Catalogue number
  • A12-3/6-1905E-PDF
Subject terms
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