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The use of dietary intake data in dietary exposure assessments within Health Canada : current practices, challenges and perspectives / prepared by: Dietary Intake Working Group.: H129-93/2018E-PDF

"Food is recognized as an important pathway for biological, chemical and physical hazards to human health; thus, dietary intake data are required for a wide range of risk/safety assessment activities conducted throughout Health Canada. The Task Force on Scientific Risk Assessment’s Dietary Intake Project was initiated to summarize intradepartmental use of dietary intake data in exposure assessments and to provide suggestions for best practices"--Summary, p. 1.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.859562&sl=0

Publication information
Department/Agency
  • Canada. Health Canada.
TitleThe use of dietary intake data in dietary exposure assessments within Health Canada : current practices, challenges and perspectives / prepared by: Dietary Intake Working Group.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: L’utilisation des données sur l’apport alimentaire dans les évaluations d’exposition alimentaire au sein de Santé Canada : pratiques actuelles, défis et perspectives.
  • Cover title.
  • Issued also in HTML format.
  • Includes bibliographical references.
Publishing information
  • [Ottawa] : Health Canada, 2018.
Descriptioniv, 27 p.
ISBN9780660273822
Catalogue number
  • H129-93/2018E-PDF
Departmental catalogue numberPub.: 180214
Subject terms
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