Assessment of the hygienic efficiencies of processes for cooling meat at slaughtering plants / C.O. Gill.: A54-8/1993-10E-PDF
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Department/Agency | Canada. Agriculture Canada. Research Branch, issuing body. |
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Title | Assessment of the hygienic efficiencies of processes for cooling meat at slaughtering plants / C.O. Gill. |
Series title | Technical bulletin ; 1993-10E |
Publication type | Series - View Master Record |
Language | [English] |
Format | Electronic |
Electronic document | |
Note(s) | Digitized edition from print [provided by Agriculture and Agri-Food Canada]. "Lacombe technical bulletin, no. 4." Includes bibliographical references (pages 16-18). Includes summary in English and French. |
Publishing information | [Ottawa] : Research Branch, Agriculture Canada, 1993. ©1993 |
Author / Contributor | Gill, C. O., author. |
Description | 1 online resource (v, 24 pages) : illustrations. |
Catalogue number |
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Subject terms | Meat -- Microbiology. Slaughtering and slaughter-houses. Viande -- Microbiologie. Abattoirs. |
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