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Jams, jellies and other preserves / Food Advisory Division.: A73-1753/1983E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.901950&sl=0

Publication information
Department/Agency
  • Canada. Agriculture Canada, issuing body.
TitleJams, jellies and other preserves / Food Advisory Division.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Digitized edition from print [provided by Agriculture and Agri-Food Canada - Agriculture et Agroalimentaire Canada].
  • Issued also in French under title: Confitures, gelées et autres conserves maison.
  • "Publication 1753E."
Publishing information
  • Ottawa : Agriculture Canada, 1983.
  • ©1983
Description1 online resource (19 pages) : illustrations
Catalogue number
  • A73-1753/1983E-PDF
Subject terms
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