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Undeclared gluten and sesame in salty snacks and crackers - April 1, 2016 to March 31, 2017 : food allergen - targeted surveys.: A104-263/2019E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.917196&sl=0

Publication information
Department/Agency
  • Canadian Food Inspection Agency, issuing body.
TitleUndeclared gluten and sesame in salty snacks and crackers - April 1, 2016 to March 31, 2017 : food allergen - targeted surveys.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: Présence non déclarée de gluten et de sésame dans les collations et les craquelins salés - 1 avril 2016 au 31 mars 2017 : chimie alimentaire - études ciblées.
  • Cover title.
  • Includes bibliographical references (page 7).
Publishing information
  • [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2019]
Description1 online resource (7 pages)
Catalogue number
  • A104-263/2019E-PDF
Subject terms
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