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Toxic metals in botanical powders, frozen fruits and vegetables - April 1, 2020 to March 31, 2021 : food chemistry - targeted surveys - final report.: A104-383/2022E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.928570&sl=0

Publication information
Department/Agency
  • Canadian Food Inspection Agency, issuing body.
TitleToxic metals in botanical powders, frozen fruits and vegetables - April 1, 2020 to March 31, 2021 : food chemistry - targeted surveys - final report.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: Métaux toxiques dans les poudres végétales ainsi que les fruits et légumes congelés – 1 avril 2020 au 31 mars 2021 : chimie alimentaire – étude ciblée – rapport final.
  • Includes bibliographical references (page 11).
Publishing information
  • [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2022]
Description1 online resource (34 pages) : charts
Catalogue number
  • A104-383/2022E-PDF
Subject terms
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