Ochratoxin A in selected foods - April 1, 2012 to March 31, 2018 and April 1, 2019 to March 31, 2022 : food chemistry - targeted surveys - final report.: A104-390/2023E-PDF
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.928593&sl=0
| Department/Agency | Canadian Food Inspection Agency, issuing body. |
|---|---|
| Title | Ochratoxin A in selected foods - April 1, 2012 to March 31, 2018 and April 1, 2019 to March 31, 2022 : food chemistry - targeted surveys - final report. |
| Publication type | Monograph |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document | |
| Note(s) | Issued also in French under title: Ochratoxine A dans certains aliments – 1 avril 2012 au 31 mars 2018 et 1 avril 2019 au 31 mars 2022 : chimie alimentaire – études ciblées – rapport final. Includes bibliographical references (pages 18-19). |
| Publishing information | [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2023] |
| Description | 1 online resource (19 pages) |
| Catalogue number |
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| Subject terms | Ochratoxins. Food -- Microbiology -- Canada. |
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