Review of the state of knowledge on verotoxigenic Escherichia coli and the role of whole genome sequencing as an emerging technology supporting regulatory food safety in Canada / contributing editor: Alexander... : A104-184/2019E-PDF
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.881965&sl=1
Ministère/Organisme | Canadian Food Inspection Agency, issuing body. |
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Titre | Review of the state of knowledge on verotoxigenic Escherichia coli and the role of whole genome sequencing as an emerging technology supporting regulatory food safety in Canada / contributing editor: Alexander Gill; contributors: Burton Blais, Catherine Carrillo, Kelvin Chau, Rita Finley, Penelope Kirsch, Marie-Claude Lavoie, Amalia Martinez, Marina Steele. |
Type de publication | Monographie |
Langue | [Anglais] |
Autres langues publiées | [Français] |
Format | Électronique |
Document électronique | |
Note(s) | Issued also in French under title: Examen de l'état des connaissances sur Escherichia coli vérotoxigène et le rôle du séquençage du génome entier en tant que technologie émergente appuyant la réglementation en matière de sécurité alimentaire au Canada. Issued by: Canadian Food Inspection Agency. Issued also in HTML format. Includes bibliographical references (pages 33-42). |
Information sur la publication | [Ottawa] : Government of Canada = Gouvernement du Canada, [2019] ©2019 |
Auteur / Contributeur | Gill, Alexander, editor. |
Description | 1 online resource (v, 61 pages) : colour graphs |
ISBN | 9780660332444 |
Numéro de catalogue |
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Descripteurs | Escherichia coli -- Toxicology -- Canada. Escherichia coli infections -- Canada. Food contamination -- Canada. Food -- Microbiology -- Canada. Food -- Canada -- Safety measures. |