Review of the state of knowledge on verotoxigenic Escherichia coli and the role of whole genome sequencing as an emerging technology supporting regulatory food safety in Canada / contributing editor: Alexander...: A104-184/2019E-PDF
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| Department/Agency | Canadian Food Inspection Agency, issuing body. |
|---|---|
| Title | Review of the state of knowledge on verotoxigenic Escherichia coli and the role of whole genome sequencing as an emerging technology supporting regulatory food safety in Canada / contributing editor: Alexander Gill; contributors: Burton Blais, Catherine Carrillo, Kelvin Chau, Rita Finley, Penelope Kirsch, Marie-Claude Lavoie, Amalia Martinez, Marina Steele. |
| Publication type | Monograph |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document | |
| Note(s) | Issued also in French under title: Examen de l'état des connaissances sur Escherichia coli vérotoxigène et le rôle du séquençage du génome entier en tant que technologie émergente appuyant la réglementation en matière de sécurité alimentaire au Canada. Issued by: Canadian Food Inspection Agency. Issued also in HTML format. Includes bibliographical references (pages 33-42). |
| Publishing information | [Ottawa] : Government of Canada = Gouvernement du Canada, [2019] ©2019 |
| Author / Contributor | Gill, Alexander, editor. |
| Description | 1 online resource (v, 61 pages) : colour graphs |
| ISBN | 9780660332444 |
| Catalogue number |
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| Subject terms | Escherichia coli -- Toxicology -- Canada. Escherichia coli infections -- Canada. Food contamination -- Canada. Food -- Microbiology -- Canada. Food -- Canada -- Safety measures. |
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