Production of poultry and eggs / prepared in Live Stock Section, Agriculture Division, Dominion Bureau of Statistics, ...: CS23-202-PDF
Contains charts and tables presenting current and historical data on the turkey, chicken, stewing hen and egg industries in Canada. The topics covered include annual supply, disposition and per capita disappearance of poultry meat and eggs at the national level. Production and value are given for each commodity at the provincial level. Notes on concepts, methods and data highlights are included.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.500363&sl=0
Department/Agency | Canada. Dominion Bureau of Statistics. Canada. Dominion Bureau of Statistics. Agriculture Division. Canada. Dominion Bureau of Statistics. Live Stock Section. Canada. Dominion Bureau of Statistics. Livestock and Animal Products Section. Statistics Canada. Agriculture Division. Statistics Canada. Agriculture Statistics Division. Statistics Canada. Livestock and Animal Products Section. |
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Title | Production of poultry and eggs / prepared in Live Stock Section, Agriculture Division, Dominion Bureau of Statistics, ... |
Variant title | Production de volaille et oeufs 1965-2003 |
Publication type | Series |
Language | Bilingual-[English | French] |
Continues | Production of poultry and eggs in Canada ; 1936-1948. |
Format | Electronic |
Note(s) | Some issues digitized from print edition [produced by Statistics Canada]. Text in English only, 1949-1964; text in English and French, 1965-2003. Issued 1950, 1966, by Dominion Bureau of Statistics; 1951-1965, by Livestock and Animal Products Section; 1967-1970, by Agriculture Division; 1971-1978, by Statistics Canada, Agriculture Division; 1979-1983, by Agriculture Statistics Division; 1984-2003, by Livestock and Animal Products Section. |
Publishing information | [Ottawa] : Dominion Bureau of Statistics, Dept. of Trade and Commerce, [1950]-2004. |
Chronology | Began with 1949; ceased with 2003. |
Frequency | Annual |
ISSN | 1480-7572 |
Catalogue number |
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Subject terms | Eggs Poultry |
Issues | 2003 Click to expand2002 Click to expand2001 Click to expand2000 Click to expand1999 Click to expand1998 Click to expand1997 Click to expand1996 Click to expand1995 Click to expand1994 Click to expand1993 Click to expand1992 Click to expand1991 Click to expand1990 Click to expand1989 Click to expand1988 Click to expand1987 Click to expand1986 Click to expand1985 Click to expand1984 Click to expand1983 Click to expand1982 Click to expand1981 Click to expand1980 Click to expand1979 Click to expand1978 Click to expand1977 Click to expand1976 Click to expand1975 Click to expand1974 Click to expand1973 Click to expand1972 Click to expand1971 Click to expand1970 Click to expand1969 Click to expand1968 Click to expand1967 Click to expand1966 Click to expand1965 Click to expand1964 Click to expand1963 Click to expand1962 Click to expand1961 Click to expand1960 Click to expand1959 Click to expand1958 Click to expand1957 Click to expand1956 Click to expand1955 Click to expand1954 Click to expand1953 Click to expand1952 Click to expand1951 Click to expand1950 Click to expand1949 Click to expand |
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