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Milk, the food of foods / by Laura C. Pepper.: A63-1/19-1939E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.804781&sl=0

Publication information
Department/Agency
  • Canada. Department of Agriculture.
TitleMilk, the food of foods / by Laura C. Pepper.
Series title
  • Household bulletin ; 19
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • "Publication 635, Issued July 1939, Reprint"
  • On cover: Marketing Service, Consumer Service Section.
  • Historical publication digitized by Agriculture and Agri-Food Canada.
  • Issued also in French under title: Le lait, l'aliment par excellence.
Publishing information
  • Ottawa : Dominion of Canada, Department of Agriculture, 1939.
Author / Contributor
  • Pepper, Laura C.
Description23 p.
Catalogue number
  • A63-1/19-1939E-PDF
Departmental catalogue numberPublication 635
Subject terms
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