Restaurant, caterer and tavern statistics = Statistiques des restaurants, traiteurs et tavernes. : CS63-011-PDF

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publications.gc.ca/pub?id=9.809067&sl=0

Publication information
Department/Agency Canada. Statistics Canada. Merchandising and Services Division.
Canada. Statistics Canada. Services Division.
Canada. Statistics Canada. Services, Science and Technology Division.
Title Restaurant, caterer and tavern statistics = Statistiques des restaurants, traiteurs et tavernes.
Variant title Statistiques des restaurants, traiteurs et tavernes
Publication type Series
Language Bilingual-[English | French]
Continues Restaurant statistics ; Vol. 1, no. 1 (June 1967)-v. 13, no. 12 (Dec. 1979).
Continued by Restaurant, caterer and tavern statistics ; 1496-3280 ; Vol. 33, no. 9 (Sept. 2001)-v. 36 no. 3 (Mar. 2004).
Format Electronic
Note(s) Digitized edition from print [produced by Statistics Canada].
Text in English and French.
Issued Jan. 1981-Dec. 1984 by Merchandising and Services Division; Jan. 1985-Dec. 1989 by Services Division; Jan. 1990-Apr. 1995 by Services, Science and Technology Division; May 1995-May/Dec. 1997 by Services Division.
Publishing information [Ottawa] : Statistics Canada, 1981-1998.
Chronology Vol. 14, no. 1 (Jan. 1981)-v. 30, no. 6 (May/Dec. 1997).
Frequency Monthly
Catalogue number
  • CS63-011-PDF
Subject terms Restaurants
Hospitality industry
Issues
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