Restaurant, caterer and tavern statistics . : CS63-011E-IN

Presents the monthly estimates of total receipts of restaurants, caterers and taverns both at the Canada and provincial levels. The estimates for restaurants are broken down into five categories (full-service restaurants, limited-service restaurants, contract caterers, social and mobile caterers and taverns). Preliminary data along with revised data from the previous month and year-to-date estimates are accompanied by highlights or text.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.504377&sl=0

Publication information
Department/Agency	Statistics Canada.
Title	Restaurant, caterer and tavern statistics .
Publication type	Series
Language	[English]
Other language editions	[French]
Continues	Restaurant, caterer and tavern statistics ; Vol. 14, no. 1 (Jan. 1981)-v. 30, no. 6 (May/Dec. 1997).
Format	Electronic
Note(s)	Issued also in French under title: Statistiques des restaurants, traiteurs et tavernes.
Publishing information	Ottawa : Statistics Canada, 2001-2004.
Chronology	Vol. 33, no. 9 (Sept. 2001)-v. 36 no. 3 (Mar. 2004).
Frequency	Monthly
ISSN	1496-3280
Catalogue number	CS63-011E-IN
Subject terms	Hospitality industry Restaurants
Issues	Click here to expand all 2003 Click to expand Vol. 36, No. 3, March, 2004: 0030463-011-XIE.pdf (PDF, 43 KB). Vol. 36, No. 2, February, 2004: 0020463-011-XIE.pdf (PDF, 43 KB). Vol. 35, no. 12, December, 2003: 0120363-011-XIE.pdf (PDF, 43 KB). Vol. 35, no. 11, November, 2003: 0110363-011-XIE.pdf (PDF, 44 KB). Vol. 35, no. 10, October, 2003: 0100363-011-XIE.pdf (PDF, 44 KB). Vol. 35, No. 9, September, 2003: 0090363-011-XIE.pdf (PDF, 43 KB). Vol. 35, No. 8, August, 2003: 0080363-011-XIE.pdf (PDF, 43 KB). Vol. 35, No. 7, July, 2003: 0070363-011-XIE.pdf (PDF, 53 KB). Vol. 35, No. 6, June, 2003: 0060363-011-XIE.pdf (PDF, 42 KB). Vol. 35, No. 5, May, 2003: 0050363-011-XIE.pdf (PDF, 42 KB). Vol. 35, No. 4, April, 2003: 0040363-011-XIE.pdf (PDF, 43 KB). Vol. 35, No. 3, March, 2003: 0030363-011-XIE.pdf (PDF, 42 KB). Vol. 35, No. 2, February, 2003: 0020363-011-XIE.pdf (PDF, 44 KB). Vol. 35, No. 1, January, 2003: 0010363-011-XIE.pdf (PDF, 44KB). Vol. 34, No. 12, December 2002: 0120263-011-XIE.pdf (PDF, 44 KB). Vol. 34, No. 11, November 2002: 0110263-011-XIE.pdf (PDF, 44 KB). Vol. 34, No. 10, October 2002: 0100263-011-XIE.pdf (PDF, 44 KB). 2002 Click to expand Vol. 34, No. 9, September 2002: 0090263-011-XIE.pdf (PDF, 44 KB). Vol. 34, No. 8, August 2002: 0080263-011-XIE.pdf (PDF, 44 KB). Vol. 34, No. 7. July 2002: 0070263-011-XIE.pdf (PDF, 42 KB). Vol. 34, No. 6, June, 2002.: 0060263-011-XIE.pdf (PDF, 40 KB). Vol. 34, No. 5, May, 2002.: 0050263-011-XIE.pdf (PDF, 43 KB). Vol. 34, No. 4, April, 2002.: 0040263-011-XIE.pdf (PDF, 108 KB). Vol. 34, No. 3, March, 2002.: 0030263-011-XIE.pdf (PDF, 44 KB). Vol. 34, No. 2, February, 2002: 0020263-011-XIE.pdf (PDF, 41 KB). Vol. 34, No. 1, January, 2002: 0010263-011-XIE.pdf (PDF, 41 KB). Vol. 33, No. 12, December, 2001: 0120163-011-XIE.pdf (PDF, 41 KB). Vol. 33, No. 11, November, 2001: 0110163-011-XIE.pdf (PDF, 40 KB). Vol. 33, No. 10, October, 2001: 0100163-011-XIE.pdf (PDF, 40 KB). 2001 Click to expand Vol. 33, No. 9, September, 2001: 0090163-011-XIE.pdf (PDF, 40 KB).

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Date modified:: 2013-04-03

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Restaurant, caterer and tavern statistics . : CS63-011E-IN

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