Recipe book : new recipes added January 2011. : CC194-1/2011E-PDF
Recipes featuring Walleye (Sander vitreus), lake whitefish (Coregonus clupeaformis), northern pike (Esox lucius), caviar, lake trout (Salvelinus namaycush), and sauger (Sander canadense).
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publications.gc.ca/pub?id=9.822805&sl=0
| Department/Agency | Freshwater Fish Marketing Corporation (Canada) |
|---|---|
| Title | Recipe book : new recipes added January 2011. |
| Variant title | Freshwater fish recipe book Running title : From lake to plate |
| Publication type | Monograph |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document | |
| Note(s) | At head of title: Freshwater Fish. Issued also in French under title: Livre de recettes : avec des nouvelles recettes ajoutées en janvier 2011. |
| Publishing information | [Winnipeg, Man. : Freshwater Fish Marketing Corporation], 2011. |
| Description | 197 p. : col. ill. |
| Catalogue number |
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| Subject terms | Cooking Freshwater fish |
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