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Sodium intake of Canadians in 2017 .: H164-233/2018E-PDF

'The objective of this report is to assess the current sodium intakes of Canadians in light of the recent voluntary sodium reductions in processed foods using the most recent national dietary survey, the 2015 Canadian Community Health Survey – Nutrition (2015 CCHS). The evaluation of population sodium intakes required data on food intake of Canadians and on sodium levels in food. Details on how the analysis was conducted are provided in the Annex"--Results, p. 6.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.855288&sl=0

Publication information
Department/Agency
  • Canada. Health Canada.
TitleSodium intake of Canadians in 2017 .
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: L'apport en sodium chez les Canadiens en 2017.
  • Cover title.
  • "Publication date: July 2018."
  • Issued also in HTML format.
  • Includes bibliographical references.
Publishing information
  • Ottawa : Health Canada, 2018.
Description14 p. : col. charts
ISBN9780660262659
Catalogue number
  • H164-233/2018E-PDF
Departmental catalogue number180025
Subject terms
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