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Scientists study potato starch for nutritional and industrial applications.: A52-137/3-2009E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.900471&sl=0

Publication information
Department/Agency
  • Canada. Agriculture and Agri-Food Canada, issuing body.
TitleScientists study potato starch for nutritional and industrial applications.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Digitized edition from print [by Agriculture and Agri-Food Canada].
  • "AAFC No. : 10853E."
  • Issued also in French under title: Les scientifiques étudient la fécule de pomme de terre pour des applications nutritionnelles et industrielles.
Publishing information
  • [Ottawa] : Agriculture and Agri-Food Canada = Agriculture et Agroalimentaire Canada, [2008]
  • ©2008
Description1 online resource (2 unnumbered pages) : colour illustrations
Catalogue number
  • A52-137/3-2009E-PDF
Subject terms
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