Fish silage : the protein solution / K.A. Winter, L.A.W. Feltham.: A42-55/1983-6E-PDF

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Publication information
Department/Agency Canada. Agriculture Canada. Research Branch, issuing body.
Title Fish silage : the protein solution / K.A. Winter, L.A.W. Feltham.
Series title Contribution / Agriculture Canada Research Branch ; 1983-6E.
Publication type Series - View Master Record
Language [English]
Other language editions [French]
Format Electronic
Electronic document
Note(s) Digitized edition from print [by Agriculture and Agri-Food Canada].
Issued also in French under title: Le poisson ensilé : une nouvelle source de protéines.
Includes bibliographical references (page 15).
Publishing information [Ottawa] : Agriculture Canada, Research Branch, 1983.
©1983
Author / Contributor Winter, K. A.
Description 1 online resource (16 pages).
Catalogue number
  • A42-55/1983-6E-PDF
Subject terms Fermented fish -- Canada.
Fish as food -- Canada.
Fish protein concentrate.
Fishery products -- Canada.
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