The interchangeability of instruments used to measure pea tenderness / Peter W. Voisey.: A58-4/394E-PDF
"The interchangeability of 3 instruments was investigated by various methods. While pea tenderometers can be made to read the same within close limits a typical difference between 2 instruments is 8 T.U. Ottawa Pea Tenderometer cells show differences of 1.8 to 2.7 T.U. over the part of the tenderness scale used to apply marketing agreements. The Food Technology Corp. shear compression cell appears to have a similar performance but may be prone to wear changing its standardization"--Summary, page [1].
Permanent link to this Catalogue record:
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| Department/Agency | Canada. Agriculture Canada. Engineering Research Service, issuing body. |
|---|---|
| Title | The interchangeability of instruments used to measure pea tenderness / Peter W. Voisey. |
| Series title | Contribution ; no. 394. |
| Publication type | Series - View Master Record |
| Language | [English] |
| Format | Electronic |
| Electronic document | |
| Note(s) | Caption title. "Report number: 6820-6." Includes bibliographical references (pages 10-11). |
| Publishing information | Ottawa : Engineering Research Service, Research Branch, Agriculture Canada, August 1973. |
| Author / Contributor | Voisey, Peter W, author. |
| Description | 1 online resource (21 pages) : charts, photographs. |
| Catalogue number |
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| Subject terms | Peas -- Canada -- Testing. Pois -- Canada -- Tests. |
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