Food Safety Action Plan report : 2009-2010 targeted surveys - chemistry : food colours used in the production of manufactured foods.: A104-499/2010E-PDF

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publications.gc.ca/pub?id=9.937889&sl=0

Publication information
Department/Agency Canadian Food Inspection Agency, issuing body.
Title Food Safety Action Plan report : 2009-2010 targeted surveys - chemistry : food colours used in the production of manufactured foods.
Variant title Food colours used in the production of manufactured foods
Publication type Monograph
Language [English]
Other language editions [French]
Format Electronic
Electronic document
Note(s) Issued also in French under title: Plan d’action pour assurer la sécurité des produits alimentaires rapport: 2009-2010 études ciblées - chimie : utilisation de colorants alimentaires pour la production d’aliments transformés.
"TS-CHEM-09/10-05."
Includes bibliographical references (page 13).
Publishing information [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2010]
Description 1 online resource (18 pages) : charts
Catalogue number
  • A104-499/2010E-PDF
Subject terms Coloring matter in food.
Food adulteration and inspection -- Canada.
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