Food Safety Action Plan report : 2010-2011 targeted surveys - allergens : undeclared allergens in flavour packets.: A104-534/2011E-PDF

"Flavour packets are premixed packages of herbs and/or spices that when blended with other foods infuse or enhance a taste of the finished food. A total of one hundred flavour packets were sampled and analyzed for the presence of the following undeclared priority allergens: soy, egg, milk, peanuts, almonds, hazelnuts and sesame, as well as for undeclared gluten. Samples were collected based on retail availability. Examples of flavour packets sampled for this survey included sauce mixes, drink mixes, seasoning mixes, soup bases and spice mixes"--page 2.

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Publication information
Department/Agency Canadian Food Inspection Agency, issuing body.
Title Food Safety Action Plan report : 2010-2011 targeted surveys - allergens : undeclared allergens in flavour packets.
Variant title Undeclared allergens in flavour packets
Publication type Monograph
Language [English]
Other language editions [French]
Format Electronic
Electronic document
Note(s) Issued also in French under title: Plan d’action pour assurer lasécurité des produits alimentaires rapport : enquêtes ciblées 2010-2011 - allergènes : allergènes non déclarés dans des sachets d’arômes.
"TS-CHEM-10/11."
Includes biblioraphical references (pages 15-16).
Publishing information [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2011]
Description 1 online resource (16 pages) : chart
Catalogue number
  • A104-534/2011E-PDF
Subject terms Flavoring essences -- Canada.
Allergens -- Canada -- Analysis.
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