Food Safety Action Plan report : 2010-2011 targeted surveys - allergens : undeclared allergens in flavour packets.: A104-534/2011E-PDF
"Flavour packets are premixed packages of herbs and/or spices that when blended with other foods infuse or enhance a taste of the finished food. A total of one hundred flavour packets were sampled and analyzed for the presence of the following undeclared priority allergens: soy, egg, milk, peanuts, almonds, hazelnuts and sesame, as well as for undeclared gluten. Samples were collected based on retail availability. Examples of flavour packets sampled for this survey included sauce mixes, drink mixes, seasoning mixes, soup bases and spice mixes"--page 2.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.937983&sl=0
| Department/Agency |
|
|---|---|
| Title | Food Safety Action Plan report : 2010-2011 targeted surveys - allergens : undeclared allergens in flavour packets. |
| Variant title |
|
| Publication type | Monograph |
| Language | [English] |
| Other language editions | [French] |
| Format | Digital text |
| Electronic document | |
| Note(s) |
|
| Publishing information |
|
| Description | 1 online resource (16 pages) : chart |
| Catalogue number |
|
| Subject terms |
Request alternate formats
To request an alternate format of a publication, complete the Government of Canada Publications email form. Use the form’s “question or comment” field to specify the requested publication.Page details
- Date modified: