Language selection

Government of Canada / Gouvernement du Canada

Search

The manufacture of cottage cheese .: A13-1/135-1938E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.805188&sl=0

Publication information
Department/Agency
  • Canada. Department of Agriculture.
  • Canada. Department of Agriculture. Marketing Service.
TitleThe manufacture of cottage cheese .
Series title
  • Circular ; 135
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • "Publication 630, Issued September 1938, Revision Circular 22"
  • Originally published 1917 as 'The manufacture of cottage and buttermilk cheese' -- Circular 22, issued by Office of the Dairy Commissioner. See A64-1/22-1917E-PDF.
  • At head of title: Marketing Service, Dairy and Cold Storage Division.
  • Issued also in French under title: La fabrication du fromage blanc.
  • Historical publication digitized in 2012 by Agriculture and Agri-Food Canada.
Publishing information
  • Ottawa : Dominion of Canada, Department of Agriculture, 1938.
Description2 p.
Catalogue number
  • A13-1/135-1938E-PDF
Departmental catalogue numberPublication 630
Edition
  • Rev.
Subject terms
Request alternate formats
To request an alternate format of a publication, complete the Government of Canada Publications email form. Use the form’s “question or comment” field to specify the requested publication.

Page details

Report a problem or mistake on this page
Date modified: