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Pathfinder : bakery in the European Union / [prepared by Karim Zarrouki].: A74-3/2016-23E-PDF

“The bakery sector in the European Union (EU) is one of the most dynamic sectors in terms of innovation and quick response to consumer demand and trends. The baked goods in the EU is a mature sector, with a high penetration rate among European families”--Executive summary.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.827938&sl=0

Publication information
Department/Agency
  • Canada. Agriculture and Agri-Food Canada.
TitlePathfinder : bakery in the European Union / [prepared by Karim Zarrouki].
Series title
  • Market Access Secretariat - global analysis report, 1920-6615
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: Rapport exploratoire: la boulangerie dans l’Union européenne.
  • "May 2016."
  • Includes bibliographical references.
Publishing information
  • [Ottawa] : Agriculture and Agri-Food Canada, 2016, c2015.
Author / Contributor
  • Zarrouki, Karim.
Description20 p. : photos, graph.
Catalogue number
  • A74-3/2016-23E-PDF
Subject terms
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